Two-Cheese Italian Burger

Dinner, Recipes
on August 1, 2009
Mark Boughton Photography

Relish Chef Jon Ashton embraces Italy in a burger with this recipe. Jon makes an indentation in the center of each patty, which makes it cook flatter, allowing you to stack toppings on better. You'll find balsamic glaze in the vinegar section of your grocery store. 

Found in: Dinner, Recipes