The Best Cake You’ll Ever Eat

Baking, Dessert, Featured Article, Recipes
on October 26, 2011
Chocolate Walnut Cake
Mark Boughton/styling: Teresa Blackburn

Not quite chocolate, coffee or vanilla, this cake is a delicious amalgam of ground nuts and eggs, and we bet it’s the best cake you’ll ever eat.
It’s also flourless, making it easily gluten-free. It’s from chef George Bernas, who with his wife, Doris, owns and operates the Brandywine Inn, a small, 40-seat restaurant  in Monroe, Ohio. They serve this at the restaurant’s Thanksgiving dinner. You’ll love it. Pilgrim’s honor.