Shrimp Scampi Pasta with Zucchini Noodles

Foodie Crush
Serves: 6 Save

Ingredients (11)

  • 1 pound large shrimp , preferably Key West Pinks
  • 1/3 cup plus 2 tablespoons extra virgin olive oil
  • 4 large cloves garlic , peeled and pressed or minced
  • kosher salt and freshly ground black pepper
  • 3 medium size zucchini
  • 1 12- ounce package DeLallo Organic Whole Wheat Linguine
  • 3 tablespoons butter
  • 1 lemon , zested and juiced (about 3 tablespoons of juice)
  • 1 teaspoon red chili flakes
  • 1/2 cup grated Parmesan cheese
  • Fresh chopped Italian parsley

Directions

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