Vegan Stuffing

Ingredients (13)

• 1 pound white bread such as baguette or ciabatta, torn into 1-inch pieces
• 3 tablespoons extra virgin olive oil
• 1 cup chopped onion
• 1 cup chopped celery
• 2 1/2 cups vegetable broth
• 1 tablespoon ground flaxseed
• 2 1/2 tablespoons water
• 1/3 cup chopped fresh parsley
• 1 teaspoon dried sage
• 1 teaspoon dried rosemary
• 1/2 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper