Sour Cherry Mascarpone Cheesecake Recipe
Ingredients (15)
- 2 packs of graham crackers (or 2 cups vanilla wafers)
- 2 tablespoons sugar
- 1/4 teaspoon sea salt
- 8 tablespoons unsalted butter, melted and slightly cooled
- 3 (8-ounce) packages cream cheese, room temperature
- 1 cup sugar
- 1/2 teaspoon sea salt
- 2 teaspoons vanilla extract
- 1/2 teaspoon lemon zest, about 1 small lemon
- 4 large eggs, room temperature
- 1 cup mascarpone cheese, room temperature
- 2/3 cup sugar
- 2 pints sour cherries, pitted and washed
- 2 teaspoons balsamic vinegar
- 1/8 teaspoon freshly ground black pepper
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at The Spruce Eats