Gourmet Vegan Stuffed Mushrooms With Vegan Sausage
Ingredients (11)
- 4 oz. vegetarian sausage substitute (like Gimme Lean brand sausage substitute)
- 16 button mushrooms
- 2 tbsp. olive oil
- 1/2 cup onion (minced)
- 1/3 cup green bell pepper (diced small)
- 1/3 cup red bell pepper (diced small)
- 1 clove garlic (minced)
- 3 tbsp. Italian-style bread crumbs
- 1 tbsp. fresh Italian parsley (flat-leaf, chopped)
- Salt and pepper to taste
- Optional: fresh lemon wedges
Directions
Learn how to make this recipe at The Spruce Eats