Rotisserie Prime Rib Roast Recipe

Serves: 6 Save

Ingredients (12)

  • 1 (4- to 5-pound) bone-in prime rib roast
  • 1/3 cup olive oil
  • 4 cloves garlic, minced
  • 1 tablespoon sea salt or kosher salt
  • 1/2 tablespoon dried oregano
  • 2 teaspoons dried thyme
  • 2 teaspoons onion powder
  • 1 1/2 teaspoons apple cider vinegar
  • 1 1/2 teaspoons freshly ground black pepper
  • 1 teaspoon dried tarragon
  • 1 teaspoon mustard powder
  • 1 teaspoon chili powder

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at The Spruce Eats