Learn cooking basics and advanced techniques through our comprehensive how-to’s and step-by-step guides on everything from peeling ginger to cooking a perfect risotto in a few simple steps.
Expert tips for cooking with—and caring for—copper cookware.
How to Roast Lamb: A Beginner’s Guide
Tips for roasting lamb like a pro—everything from choosing the best cut, to cook times, to serving temperatures.
10 Classic Indian Dishes to Make in Your Slow Cooker
Say goodbye to delivery fees! You can prep your favorite Indian dishes at home, right in your slow cooker.
5-Ingredient Raw Energy Bites 5 Ways
Easy, customizable raw energy bites! Like snacking on cookie dough, but so, so much better for you.
Must-Have Egg Knowledge for Hobby Bakers
Learn seven essential ways to make the most of this pantry staple.
Four One-Dish Chicken Recipes—Six Ingredients or Less
Budget-friendly chicken recipes, each calling for only a handful of simple ingredients—and a single baking dish.
How to Make Chocolate Dipped Strawberries
A step-by-step guide to making chocolate dipped strawberries—everything from shopping tips to creative decorating ideas.
Fresh ginger adds a delightful kick to this bisque that delivers on richness without the fat of heavy cream. To turn this into an appetizer for the holidays, consider adding a mound of fresh crabmeat to the center of each soup.
Teriyaki-Glazed Salmon with Cauliflower Rice
Easy enough to pull off for a weeknight meal, the salmon layered onto the cauliflower rice is also impressive enough in looks and taste to serve for company. Better yet, the salmon is heart-healthy and the fluffy cauliflower soaks up the soy sauce.
Sriracha-Glazed Chicken with Paprika Butternut Squash
The spicy Sriracha packs a ton of flavor into this Asian chicken dish.
Broccoli Salad with Water Chestnuts and Dried Cranberries
The acid in the red wine vinegar breaks down the broccoli, softening it so there’s no need to cook it. in this no-cook, American side dish recipe from Simple Cooking with Heart.
Crunchy Cabbage Salad with Spicy Peanut Dressing
This addictive American cabbage salad side dish recipe from Simple Cooking with Heart has a zing from jalapenos along with a double-duty peanut power – a peanut butter-infused dressing and a sprinkling of peanuts throughout!
Open-Face Tuna Melt with Oven-Baked Sweet Potato Chips
Whether for lunch or dinner, this Simple Cooking with Heart tuna melt with a side of sweet potato chips recipe gives off a diner vibe with a healthy twist.
If you do the apple slicing, kids can get in on the action and assemble these nachos themselves. Use your favorite apple varieties for this Simple Cooking with Heart snack or appetizer recipe.