Home sponsored contentHow to Blanch Vegetables How to Blanch Vegetables sponsored content, Videos https://blog.relish.com/articles/how-to-blanch-vegetables/ By Relish Contributor on March 14, 2017 Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Tumblr (Opens in new window)Click to print (Opens in new window) Blanching vegetables allows you to partially cook and cool them quickly so they retain their crunch. Found in: sponsored content, Videos PREVIOUS ARTICLEPhilly Cheesesteak Foil Packet DinnerNEXT ARTICLEHomemade Croutons
