You can never have too many egg recipes up your sleeve. There are a million ways to prepare eggs, plus they go with everything and you can happily enjoy them any time of day. Here, Pure Wow shares eight delicious ways to spin everyone’s favorite breakfast protein.
BAKED EGGS AND POTATOES
Who needs hash browns when you can bake your eggs straight into savory, crisp potatoes?
ONION AND ARUGULA FRITTATA
You may be tempted to eat this veggie-packed dish straight out of the pan…we won’t judge.
EGGS BENEDICT WITH AVOCADO AND ROASTED PEPPER
Diets be damned. Sometimes you just need a little hollandaise sauce.
Because everything tastes better wrapped in bacon.
SHAKSHUKA WITH CHICKPEAS
Shake things up with this Israeli specialty–eggs baked in a thick and spicy tomato sauce.
EGG IN A HOLE
Skip the sliced bread and use the whole darn loaf.
BREAKFAST FRIED RICE
Way better than that leftover Chinese.
COBB SALAD WITH POACHED EGG
It’s healthy if there’s lettuce, right?
This article from Pure Wow was reprinted with permission. You can find the original here.